Akiko

Choose your base (mixed leaves, sushi rice, brown rice), protein (salmon, tuna, chicken katsu, vegan zalmon, tofu), five toppings, two garnishes, and sauce.

Crispy chicken katsu served with Japanese curry sauce and rice.

Crispy pumpkin katsu served with Japanese curry sauce and rice.

Salmon fillets pan-fried with teriyaki sauce, served with rice.

Chicken thigh cooked in a sweet chilli sauce, served with rice.

Steamed edamame beans, a classic Japanese appetizer.

Pan-fried chicken dumplings.

Crispy vegan spring rolls.

Two pieces of fresh salmon nigiri.