Brasserie du Cerf

Selection of appetizers including salads and tartares

Traditional main courses including steaks, fondue, burgers, and pasta

Profiteroles and other desserts

Daily lunch menu available every day at noon

Catering service for corporate meals, birthdays, receptions and private events up to 50 people with customized menu

New takeout ordering service - order by phone and pick up when ready

200g horse steak served in a pan with café de Paris sauce, fries and salad

Homemade pork cordon bleu with fries and salad - house specialty

300g beef fondue served with beef, fries and salad

Roasted chicken with fries and mixed salad - served Friday and Saturday