Piatsa Gourounaki

Their most recommended dish, featuring big, tender, sizzling pieces of meat cooked on a traditional grill.

A selection of fresh, locally produced pork, chicken, lamb, and beef cuts, carefully selected, sliced, marinated, and aged.

Salads inspired from Crete and Greece, made with fresh vegetables and locally produced extra virgin olive oil.

Wine served straight from the barrel.

A variety of beers.

Traditional Greek spirit.

Traditional Greek resinated wine.

Traditional Cypriot pomace brandy.

Traditional Greek anise-flavored aperitif.

A traditional Cypriot milk pudding made by the famous Mrs Popi.

Food delivery service available.

Food pick-up service available.