A simple starter of green olives.
Crispy fried squid, a popular appetizer.
A stack of American pancakes, often served for breakfast or brunch.
A burger featuring pulled short rib.
A traditional full breakfast offering.
Saddle of wild highland venison, often served with traditional accompaniments.
Fillet of Scottish beef, a premium main course.
A selection of desserts, ideal for sharing.
The Buttery
652 Argyle St, Glasgow G3 8UF, UK, Glasgow, Scotland
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