Yaki Soul, KL

Signature dish featuring locally sourced seasonal fish prepared using authentic Japanese sand-grilling techniques over charcoal (estimated price)

Rare seasonal fish hand-caught from 300-500 meters off Hokkaido coast, prepared with charcoal sand grilling to enhance rich buttery texture and umami flavor (estimated price)

Japanese grilled skewers including beef tendon ball, chicken with egg yolk, prawn wrap with chicken skin, and other specialty options (estimated price)

Japanese chicken ramen noodle dish (estimated price)

Chilled Japanese ramen noodle dish (estimated price)

Fried ramen served with thick sauce and seafood (estimated price)

Clam prepared with sake (estimated price)

Sashimi with beetroot garnish (estimated price)

Fried potatoes with truffle seasoning (estimated price)

House cocktails including whisky sour and specialty drinks prepared by skilled bartenders (estimated price)

Premium house sake served hot or cold, with happy hour offering 5 glasses for the price of 4 (estimated price)

Specialty dessert shaped like a cigar with smoky flavor (estimated price)