Indian Royal Spicy

Fish fillets marinated with exotic spices, then grilled in traditional Indian clay oven. Served with fresh salad and mint or mango chutney at choice.

Chicken leg marinated in yoghurt and exotic Indian spices, then roasted in traditional Indian clay oven. Served with fresh salad and mint or mango chutney at choice.

Mix of different types of black lentils cooked with fresh ginger, garlic and coriander in a special onion-tomato creamy sauce flavoured with exotic Indian spices.

Fish fillets cooked with fresh tomatoes, chopped onions, fresh garlic and authentic Indian spices. Served with basmati rice.

Most popular dish of Indian cuisine. Chicken breast pieces marinated with yoghurt and a delicious masala sauce, then cooked with fresh cream and almonds. Served with basmati rice.

Tender lamb pieces cooked in a special homemade vindaloo sauce with a spicy gravy. Served with basmati rice.