Le Méditerranéen

A culinary journey featuring noble Mediterranean ingredients like wild fish, crustaceans, and seasonal vegetables, prepared with precision and passion, infused with Algerian culinary heritage.

A concise menu highlighting Mediterranean treasures, enhanced by the unique spices of Oran.

A dedicated brigade ensures guest comfort with refined table rituals and discreet, attentive service.

A private event space with a capacity of 40 covers and a raised stage, ideal for product launches, presentations, and conferences, including premium audiovisual equipment.

A private event space with a capacity of 20 covers, suitable for board meetings and confidential gatherings, including premium audiovisual equipment.

Custom-designed menus for private events and conferences, crafted by Le Méditerranéen's culinary team, with dedicated brigade, valet parking, and concierge services.

A signature dish featuring saffron bomba rice, langoustines, cockles, grilled octopus, and aged chorizo, prepared fresh to order for 2 to 6 guests. Includes mint tea and homemade beverages.

Authentic Algerian recipes like fragrant couscous, light chorba, tajines with dried fruits, and crispy bricks, prepared seasonally with traditional methods and local ingredients, served on sharing pla