Steamed edamame pods sprinkled with salt.
Steamed edamame with garlic seasoning.
Pan-fried vegetable dumplings.
Grilled chicken livers with hibachi seasoning.
Pan-fried pork dumplings.
Steamed shrimp dumplings.
Steamed seafood dumplings.
Pork belly or chicken katsu served in soft buns.
Crispy fried calamari rings.
Grilled chicken skewers with teriyaki sauce.
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