Chef-curated bites inspired by lively izakayas, with seasonal seafood like ora king salmon sashimi, diced maguro tuna, hamachi king fish, and blue swimmer crab.
A rice bowl with tuna, salmon, king fish, sliced egg, and cucumbers, served with hot dashi broth.
Premium A5 Wagyu beef, grilled.
Ramen with creamy pork bone broth.
A rice bowl with fresh sashimi and dashi broth.
A set featuring premium Wagyu.
Single origin cold brew with grapefruit juice, sitting on top of an actual pink fuji and filled with a cream lid.
East-meets-West scoops celebrating inventive and matcha-inspired flavours, available in three levels of intensity.
Layered cake with matcha and jasmine tea cream.
This business hasn't set up online booking yet. Leave your request and they'll get back to you.