Traditional Thai street food, stir-fried rice noodle with eggs, beansprouts, spring onions, red onions, and carrots. Served with crushed peanuts and lime.
A trio of pork belly baked until crisp and golden, chargrilled duck, and BBQ char sui, served with jasmine rice and Spice Thai sauce.
Stir-fried udon noodles.
Spring rolls stuffed with vegetable and duck, served with hoisin sauce.
Homemade Thai milk tea with condensed milk and evaporated milk.
Spice Thai Castle Street
40 Castle St, Liverpool L2 7LA, UK, Liverpool, England
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