Wok & Poke Zanzibar

Pan-fried tofu with sweet chili sauce.

Poke bowl with tofu, soya bean curd, and edamame.

Various sushi rolls made with vegetables.

Stir-fried noodles with assorted vegetables.

Perfectly fried, crispy, light, and golden calamari, tender and juicy inside.

A wide array of fresh seafood, expertly prepared, including sushi and grilled fish.

Platters featuring a variety of fresh seafood.