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Le Cordon Bleu Ateneo de Manila Institute
4.6(72 reviews)
Le Cordon Bleu Ateneo de Manila Institute provides culinary and hospitality instruction through world-class programs. It offers French cuisine and patisserie programs that are the same as those of other Le Cordon Bleu schools in Europe and the rest of the world.
G/F George SK Ty Learning Innovation Wing, Areté, Ateneo de Manila University, J3RG+JFC, Katipunan Ave, Quezon City, 1108 Metro Manila, Philippines, Manila +63284266001 Website
Services
Diplôme de Cuisine
French cuisine program
$060 min
Diplôme de Pâtisserie
French pastry program
$060 min
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