Najlepsi Seafood Restaurants w Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

39, Jalan Inai, Imbi, 55000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Nong & Jimmy Thai BBQ Seafood is a beloved institution in the Thai culinary scene, having served authentic BBQ seafood for over 30 years. Located in TRX, Kuala Lumpur, this establishment has earned a loyal following of over 23,000 fans who appreciate their commitment to genuine Thai flavors and premium seafood preparations. The restaurant specializes in traditional Thai-style grilled seafood, featuring a diverse selection of fresh catches prepared using time-honored techniques that highlight the natural flavors of the ocean. Their menu showcases expertly charred fish, succulent prawns, tender squid, and other premium seafood options, all complemented by authentic Thai spices and sauces. The atmosphere reflects casual dining comfort, perfect for both intimate dinners and group gatherings with friends and family. The restaurant's three-decade legacy speaks to consistent quality and authentic culinary expertise. With thousands of satisfied customers regularly visiting, Nong & Jimmy has become a go-to destination for those seeking genuine Thai BBQ seafood experiences without pretense. The combination of authentic recipes, fresh ingredients, and skilled preparation makes this establishment a standout in Kuala Lumpur's competitive dining scene.

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Ground Floor, Life Centre, 20, Jln Sultan Ismail, Kuala Lumpur, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Atlantis Seafood Restaurant & Bar in Kuala Lumpur offers a unique, luxurious, and immersive ocean-themed dining experience, reminiscent of an underwater paradise. Located on the Ground Floor of Life Centre, it specializes in pork-free Cantonese cuisine featuring fresh, live seafood and hosts live band performances in the evenings. The restaurant also provides elegantly appointed private rooms for

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Lot 5.10, NU Sentral Shopping Centre, Jalan Tun Sambanthan, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

The Fish Bowl @ NU Sentral is a contemporary seafood dining destination located in the heart of Kuala Lumpur's vibrant NU Sentral shopping and entertainment complex. Specializing in fresh seafood offerings, the restaurant brings a modern approach to fish and seafood cuisine, catering to both casual diners and those seeking a more refined dining experience. The establishment is designed to appeal to urban professionals, families, and food enthusiasts who appreciate quality seafood prepared with attention to detail. Situated in one of KL's premier mixed-use developments, The Fish Bowl benefits from NU Sentral's prime location and foot traffic, making it an accessible choice for lunch, dinner, or casual meals. The restaurant likely features a welcoming atmosphere that balances contemporary design with comfort, creating an inviting space for groups and individuals alike. Whether you're looking for traditional seafood preparations or innovative fish-based dishes, The Fish Bowl offers a curated selection that showcases fresh ingredients. The venue's location within NU Sentral means easy access to parking facilities, other dining options, and entertainment venues, making it a convenient choice for diners in the Kuala Lumpur area. The restaurant caters to diverse palates and occasions, from quick business lunches to leisurely weekend dinners with family and friends.

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Lot pt 15288a, Jalan Kuchai Lama, 58200 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Baan Thai 2 Seafood & Thai Cuisine is a popular restaurant in Kuala Lumpur, known for its authentic Thai flavors and spacious environment, including VIP rooms for gatherings. It offers a wide range of Thai classics and seafood dishes, with flavors that are spicy, sour, and aromatic, making it a reliable choice for satisfying Thai food cravings.

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15, Jalan Kamunting, Chow Kit, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

White N Black is a restaurant group operating multiple dining establishments in Kuala Lumpur, Malaysia, offering various cuisines including heritage Malaysian, Thai, and seafood. The group operates several branded locations including White N Black Kampong, Lakeside, Royale Thai, and specialty concepts like Bayu Seafood and Nasi Ulam Ikan Sumbat, along with catering and aquasports services.

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1, Jln Mesui, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Yaki Soul is an authentic Japanese izakaya and fine dining restaurant in Kuala Lumpur, specializing in sand-grilled fish prepared using traditional Japanese charcoal grilling methods. Led by Master Chef Anson with over 20 years of experience, the restaurant offers a unique dining experience combining carefully sourced ingredients, yakitori, and an atmosphere featuring live band performances.

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Malaysia, Wilayah Persekutuan Kuala Lumpur, Kuala Lumpur, Jalan Yap Kwan Seng, Unit 3-05,Block 5 Level 3邮政编码: 50450

Marina Seafood is a restaurant in Kuala Lumpur, Malaysia, renowned for its fresh seafood, often prepared using high-pressure steam cooking to retain natural flavors. It offers a modern and lively dining experience, perfect for family gatherings and tourists, with a menu that extends to wok-hei rich stir-fries, sashimi, and comforting Teochew porridge.

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Lot LC G02-G05, & Lot LC 102-104, Menara 3, Menara Berkembar Petronas, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Smith & Wollensky Kuala Lumpur stands as a premier fine dining destination in the heart of Malaysia's capital, delivering refined culinary excellence to discerning diners. This upscale steakhouse specializes in perfectly aged beef, sourcing premium grain-fed cuts that are dry-aged in-house for exactly 28 days. Each steak undergoes meticulous hand-butchering and preparation, with a signature table-side searing finish that ensures exceptional quality and flavor in every bite. Beyond steaks, the restaurant showcases an impressive array of fresh seafood, featuring their celebrated Signature Seafood Tower laden with Boston lobster, oysters, scallops, flower crab, mussels, white clams, and prawns. The kitchen's commitment to quality extends to their decadent desserts, including their famous ten-layer Gigantic Chocolate Cake with mousse and ganache. The wine program is a standout feature, boasting nearly 2,000 labels curated from around the globe. The cellar emphasizes both Old World classics and New World selections, with particular pride in their collection of exclusive American wines—many rarely found in Malaysia. This carefully selected inventory complements and elevates every dish served. The atmosphere exudes sophistication, making it an ideal venue for high-stakes business meetings, romantic evenings, or significant celebrations. The restaurant's refined setting and attentive service cater to those seeking an elevated dining experience. With its combination of world-class steaks, exceptional seafood, outstanding wine selection, and polished ambiance, Smith & Wollensky Kuala Lumpur appeals to business professionals, couples, and special occasion celebrants who appreciate quality, elegance, and culinary craftsmanship.

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13509, Jalan Jenjarum, Taman Sea, 47400 Petaling Jaya, Selangor, Malaysia

The Big Rajah Food Caterers is a multi-award winning full-service catering and event design company based in Kuala Lumpur and Petaling Jaya. Specializing in Halal food catering, they've built a reputation for delivering exceptional culinary experiences across weddings, corporate events, and special occasions. Their extensive menu offerings showcase a diverse range of cuisines, from traditional Malaysian fare with live stalls to Kerala cuisine, North Indian selections, and contemporary fusion dishes. The Big Rajah's culinary philosophy centers on quality ingredients and authentic preparation, reflected in their curated banquet collections including The Wedding Banquet, The Royal Family Day, The Grand Conference, and The Golden Barbeque. Beyond just food, they offer comprehensive event solutions including venue consultation, creative set-up and decoration, furniture and covering rentals, and complete event design services. Their menu spans rice dishes, gravies, premium protein selections including chicken, mutton, beef, seafood, and vegetarian options, complemented by high tea selections, desserts, and beverage services. The Big Rajah caters to discerning clients who demand more than just catering—they seek an integrated event experience where food quality matches professional presentation and thoughtful design. Whether planning an intimate celebration or a grand corporate gathering, the team brings expertise in both traditional and contemporary dining experiences. They also offer convenient takeaway and delivery services for those seeking their acclaimed cuisine without the full event planning component. With a focus on Halal certification and food safety standards, The Big Rajah has established itself as a trusted name among diverse communities across the Klang Valley.

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Lot G46, Ground Floor, Lot G46, Ground Floor, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Burger & Lobster KLCC is a casual dining restaurant located in Kuala Lumpur Convention Centre (KLCC), specializing in premium burgers and fresh lobster dishes. The restaurant offers an upscale yet relaxed dining experience with a focus on quality ingredients and contemporary preparation methods.

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Level 23A Tower B, The Troika, 19, Persiaran KLCC, Kuala Lumpur, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Fuego is a modern Latin American restaurant located at Troika Sky Dining in Kuala Lumpur, inspired by vibrant Latin American cultures and cuisines. Serving flame-kissed meats, fresh seafood, and traditional Latin dishes paired with creative cocktails, Fuego offers a lively dining experience from 6pm to midnight daily.

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145, Jln Imbi, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Steam Era Seafood in Kuala Lumpur, operating since 2015, specializes in fresh seafood steamed over claypot porridge, allowing the seafood juices to infuse the porridge. The restaurant is popular with locals and tourists, offering a wide selection of live seafood from tanks, including crabs, shellfish, and fish.

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69, 亚罗街, Bukit Bintang, 50200 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Boleh Seafood Pot is a halal-certified seafood dining establishment located in Kuala Lumpur, offering a specialized dining experience centered around interactive seafood hotpot cuisine. The restaurant caters to the growing demand for halal dining options in the capital, combining the social and culinary appeal of traditional hotpot dining with strict halal compliance. The name 'Boleh' reflects the inclusive and welcoming nature of the establishment, inviting diners from diverse backgrounds to enjoy premium seafood selections prepared to order. The hotpot concept allows guests to customize their dining experience, selecting from fresh seafood options and broths while enjoying the interactive cooking process at their tables. This casual yet refined atmosphere makes it suitable for family gatherings, business dinners, and social occasions. The restaurant is particularly appealing to health-conscious diners and those seeking authentic Malaysian halal dining experiences. With its focus on fresh ingredients and customizable meals, Boleh Seafood Pot provides flexibility for different dietary preferences and group sizes. The establishment is integrated within the Have Halal Will Travel community, positioning itself as part of a broader halal tourism and dining network.

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Lot GF-05 , Ground Floor, KLGCC Mall, 1, Jalan Bukit Kiara 1, Bukit Kiara, 60000 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Ristorante Al Pacino Italian Cuisine brings authentic Italian dining to the heart of Kuala Lumpur's KLGCC Mall. Specializing in traditional Italian fare, this restaurant offers a genuine taste of Italy with a carefully curated menu featuring classic pasta dishes, risotto, seafood preparations, and premium meat selections. The restaurant captures the warmth and elegance of Italian hospitality, creating an inviting atmosphere perfect for business lunches, family gatherings, and romantic dinners. Each dish is prepared with attention to traditional cooking methods and quality ingredients, reflecting the culinary heritage of Italy. The dining space is thoughtfully designed to provide comfort and sophistication, making it an ideal destination for those seeking authentic Italian cuisine without leaving Kuala Lumpur. Whether you're craving homemade pasta, fresh seafood, or wood-fired specialties, Ristorante Al Pacino delivers an experience that transports diners to Italy. The restaurant caters to diverse palates and occasions, from intimate two-person tables to group celebrations, with a wine selection that complements the Italian menu. Located in the convenient KLGCC Mall setting, it's easily accessible for both residents and visitors exploring Kuala Lumpur's dining scene.

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68, Jalan Lumut, Titiwangsa Sentral, 50400 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Hokkaido Seafood KL Main Branch brings authentic Japanese seafood dining to Kuala Lumpur's vibrant food scene. Specializing in premium fresh seafood sourced from Hokkaido, Japan, this restaurant offers a genuine taste of northern Japanese coastal cuisine. The establishment features expertly prepared dishes ranging from sashimi and sushi to grilled seafood preparations and traditional Japanese hot pots. With a focus on quality ingredients and traditional cooking techniques, Hokkaido Seafood caters to both seafood enthusiasts and those seeking an upscale Japanese dining experience. The main branch location serves as the flagship establishment, providing a welcoming atmosphere for families, business diners, and food lovers alike. The restaurant combines modern dining comfort with Japanese culinary authenticity, making it an ideal destination for special occasions, casual meals, or dining experiences celebrating Japan's renowned seafood heritage. Their commitment to freshness and quality makes it a go-to spot for anyone craving genuine Hokkaido-style seafood preparations in Kuala Lumpur.

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168, Jln Bukit Bintang, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Quivo is an upscale gastro bar nestled in the heart of Pavilion Bukit Bintang, Kuala Lumpur's premier shopping destination. This stylish establishment specializes in contemporary Mediterranean cuisine paired with expertly crafted cocktails, offering a sophisticated dining experience in a chic and modern setting. Located behind a secret entrance within the Kate Spade boutique, Quivo's hidden gem status adds to its exclusive appeal and cool factor. The restaurant boasts posh interiors with beautiful, quirky lighting fixtures and elegant décor that creates an upscale yet relaxed atmosphere. The menu focuses on fine ingredients and Mediterranean-inspired flavors, with particular expertise in seafood dishes and artisanal cocktails. Signature offerings include expertly grilled fish prepared to perfection, with options like their Black Salmon featuring crispy skin and smokey grilled lemon accompaniments. The drink menu features creative cocktails with evocative names—such as the Rose Lychee Martini and Banana Colada—all crafted with precision and quality spirits. Quivo is part of the prestigious Valiram Group, the same company behind luxury brands TWG Tea and Godiva in Malaysia, ensuring guests experience world-class service and quality standards. The mezze platter serves as an excellent starter, combining fresh greens, hummus dips, and feta cheese with tomato-based accompaniments that pair beautifully with their signature cocktails. This destination appeals to discerning diners seeking an upscale casual experience, couples looking for a sophisticated night out, and cocktail enthusiasts who appreciate creative mixology. Perfect for pre-dinner drinks, special occasions, or an evening of refined dining in one of Kuala Lumpur's most fashionable locations.

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26, Jalan Datuk Sulaiman, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Paperfish @ TTDI brings a refreshing Hawaii-inspired dining experience to Kuala Lumpur's TTDI neighborhood. Specializing in healthy poke bowls, this casual eatery offers fresh, delicious cubed sashimi marinated in flavorful combinations and served over rice or salad bases. The menu features 10 signature poke bowls including the Umami Shoyu Tuna (RM 16.90), Mango Salsa Shrimp (RM 17.90), and Heat Wave salmon bowl, with the option to customize your own bowl by selecting your choice of proteins, sides, and base. The restaurant's concept seamlessly blends Hawaiian poke tradition with Japanese influences, reflected in both the menu and the shop's aesthetic featuring colorful origami decorations. The dining space is thoughtfully designed—simple yet spacious with a clean, modern vibe that matches their straightforward approach to food. Paperfish stands out in the TTDI area, which is predominantly filled with Indian restaurants, Malay food establishments, and cafes, making it a unique destination for health-conscious diners and poke enthusiasts. The fresh ingredients, light yet flavorful marinades, and customizable options cater to those seeking nutritious meals without compromising on taste. Whether you're a lover of delicate flavors or prefer more intense tastes, Paperfish's diverse menu ensures something for every palate. The friendly service and welcoming atmosphere make it an ideal spot for casual dining with friends or a quick, satisfying lunch.

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Yap Ah Shak House, 17, Jalan Yap Ah Shak, Chow Kit, 50300 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Osteria Gamberoni is a heritage Italian restaurant located in the heart of Kuala Lumpur, offering authentic Italian cuisine including fresh pasta made daily on-site and thin-crust Roman-style pizza. The restaurant features locally-sourced seafood and free-range poultry prepared in traditional Italian cooking methods.

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313, Jln Pudu, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia

Sek Yuen Restaurant is a legendary Cantonese establishment in Kuala Lumpur, operating since 1948, specializing in classic Cantonese cuisine prepared using traditional methods including charcoal fire cooking. This family-run institution is renowned for its authentic dishes like Roast Duck, Braised Pork Belly, and Claypot Fish Head, offering diners a connection to Kuala Lumpur's rich culinary herita

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Lot 401A, 4th floor, Petronas Twin Tower, Kuala Lumpur City Centre, 50088 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

The Fish Bowl Suria KLCC is a contemporary seafood dining destination located in the heart of Kuala Lumpur's premier shopping mall. Specializing in fresh seafood preparations, this restaurant offers diners an upscale casual experience with a focus on quality ingredients and skillful culinary execution. The restaurant's modern ambiance blends sophistication with comfort, making it an ideal spot for business lunches, casual dinners, and special occasions alike. The menu features a diverse selection of fresh fish and seafood options, prepared using both traditional and contemporary techniques. Whether you're craving grilled whole fish, expertly crafted seafood platters, or innovative seafood dishes, The Fish Bowl delivers consistent quality in every plate. The venue caters to both local diners and tourists seeking authentic seafood experiences in Kuala Lumpur. Located within Suria KLCC, one of Malaysia's most prestigious shopping centers, the restaurant benefits from excellent accessibility and a vibrant surrounding environment. The establishment appeals to food enthusiasts, business professionals, families, and anyone looking for premium seafood dining in a well-appointed setting. The restaurant's strategic location makes it a convenient choice for those already shopping or working in the KLCC area.

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