Best Seafood Restaurants in Seattle, Washington

1914 Post Alley, Seattle, WA 98101, USA

Chef Joe Brunch brings Peruvian-inspired comfort food to Seattle's iconic Pike Place Market, inside El Callejón Restobar. The menu blends American brunch favorites with vibrant flavors of Peru, featuring dishes like Pan con Chicharrón and Ceviche with a seasonal rotating menu.

220 Blanchard St, Seattle, WA 98121, USA

FOB Poke Bar is a popular poke restaurant in Seattle specializing in fresh, customizable poke bowls with Hawaiian-style ingredients. They offer build-your-own poke bowls with various protein options including fresh fish, tofu, and chicken along with traditional toppings and sauces.

401 N 36th St Unit 103, Seattle, WA 98103, USA

Local Tide is a seafood restaurant in Seattle specializing in fresh fish dishes, sandwiches, and Pacific Northwest cuisine. They offer a variety of preparations including fried, smoked, and grilled seafood options along with creative sides and seasonal specials.

7719 Greenwood Ave N, Seattle, WA 98103, USA

Gorgeous George's is a Mediterranean kitchen in Seattle offering fine Mediterranean cuisine prepared with a touch of perfection. They specialize in traditional dishes like kabobs, lamb, seafood, and homemade desserts, served with hospitality and authentic flavors.

1301 4th Ave, Seattle, WA 98101, USA

The Capital Grille is an upscale steakhouse located in downtown Seattle offering dry-aged steaks, fresh seafood, and an extensive wine list. Known for its sophisticated atmosphere and impeccable service, it's a premier destination for business dinners and special occasions.

10016 Edmonds Way, Edmonds, WA 98020, USA

Ono Poke is an authentic Hawaiian poke restaurant in Edmonds, WA, founded by Steven Ono who learned the traditional art of poke from his fisherman uncle in Oʻahu. The restaurant sources fresh ingredients daily and serves Hawaiian-style poke focused on quality and authenticity.

4712 11th Ave NE, Seattle, WA 98105, USA

Hiroshi's Poke is a Seattle-based poke restaurant specializing in the Hawaiian raw fish salad that has become a city favorite. The restaurant serves fresh, marinated seafood bowls with customizable bases and toppings, allowing diners to build their perfect poke experience. The dish, which translates to 'to cut crosswise into pieces,' originates from Hawaiian tradition where native islanders combined reef fish with limu (edible algae) and 'inamona (kukui nut paste). Modern poke bowls have evolved into hearty salads featuring premium ingredients like ahi tuna, various seafood options, seaweed salad, rice, pickles, and creative additions. Hiroshi's Poke captures the essence of this culinary trend that has swept across Washington state, offering diners an authentic taste of Hawaiian cuisine with Seattle's fresh ingredient standards. The casual dining atmosphere caters to health-conscious customers, lunch crowds, and seafood enthusiasts seeking a quick, nutritious meal. With multiple convenient phone lines and active social media presence, the restaurant maintains strong community engagement and accessibility for both dine-in and takeout orders.

1523 E Madison St Ste 101, Seattle, WA 98122, USA

Ox Burger is a Seattle-based smash burger joint located on Capitol Hill's E Madison Street, serving American technique burgers with Lao soul. They specialize in crispy-edged smash burgers including their signature Lao Burger with jaew bong mayo, offering both delivery and pickup with Impossible patty substitutions available.

610 Bellevue Way NE #110, Bellevue, WA 98004, USA

STK Steakhouse Bellevue is a high-energy modern steakhouse in downtown Bellevue offering premium steaks, fresh seafood, and craft cocktails. The restaurant features a vibrant dining atmosphere with DJ soundtrack, private event spaces, and serves lunch, dinner, brunch and happy hour.

2230 1st Ave, Seattle, WA 98121, USA

Umi Sake House is a unique Japanese restaurant in Seattle's Belltown area featuring the highest quality Northwest seafood, an extensive izakaya-style tapas menu, and over 60 imported Japanese sake bottles. They focus on redefining sushi fine dining with a vibrant fusion of speed, excitement, and dynamic atmosphere.

411 23rd Ave S, Seattle, WA 98144, USA

Seattle Fish Guys is a neighborhood fish market and restaurant specializing in fresh seafood, poke bowls, and smoked fish. They offer both retail fish market services and prepared foods including sashimi platters and poke bowls, rooted in family tradition.

653 SW 152nd St, Burien, WA 98166, USA

Piacere Trattoria is an authentic Italian restaurant located in Burien, WA, featuring traditional regional dishes from across Italy. They specialize in homemade pastas, high-quality seafood and meats, stone-fired oven pizza, and emphasize finding the best seasonal ingredients.

1111 Fairview Ave N, Seattle, WA 98109, USA

Duke's Seafood is a popular waterfront restaurant in South Lake Union, Seattle, known for fresh Pacific Northwest seafood and stunning views of Lake Union. The restaurant offers a casual dining experience with a focus on sustainable seafood, chowders, fish and chips, and craft cocktails.

8617 14th Ave S, Seattle, WA 98108, USA

Loretta's Northwesterner is a Seattle neighborhood tavern where drinking is a priority, but also serves really good burgers and classic American fare. The establishment offers a casual atmosphere with table service during slower hours and bar ordering during busy periods.

2327 2nd Ave, Seattle, WA 98121, USA

Hostel Fish is a vibrant and social hostel located in the heart of Seattle, offering a unique blend of comfort and community. It features a variety of accommodations, from shared dorms to private rooms, making it suitable for travelers of all types.

601 Queen Anne Ave N, Seattle, WA 98109, USA

Toulouse Petit Kitchen & Lounge is an upscale Cajun-Creole restaurant in Seattle's Lower Queen Anne neighborhood, inspired by the French Quarter's dining culture. The restaurant features USDA Prime steaks, pristine seafood, house-made charcuterie, and an extensive garde manger selection in an elegant French Quarter-inspired setting.

655 S King St, Seattle, WA 98104, USA

Tai Tung is Seattle's oldest Chinese restaurant, established in 1935 by Grandpa Quan and family-owned for over 89 years. Famous for being Bruce Lee's regular dining spot, the restaurant is known for traditional Chinese cuisine made with the freshest ingredients, including Bruce Lee's favorite dishes: Oyster Sauce Beef and Garlic Shrimp.

544 Elliott Ave W, Seattle, WA 98119, USA

Sisters and Brothers is a family-owned hot chicken restaurant in Seattle serving Nashville-style hot chicken with various spice levels. They offer hot chicken plates, sandwiches, sides, and a full bar with beer and cocktails in a casual dining atmosphere.

1525 13th Ave, Seattle, WA 98122, USA

8oz Burger & Co is a locally owned burger restaurant in Capitol Hill, Seattle, specializing in unique-blended patties made from naturally raised, hormone-free beef from Royal Ranch in Columbia Basin, WA. They serve gourmet burgers on freshly baked organic brioche buns with creative toppings and locally sourced ingredients.

2001 Western Ave, Seattle, WA 98121, USA

Cutters Crabhouse is a Pacific Northwest seafood restaurant located in downtown Seattle near the historic Pike Place Market. The restaurant offers spectacular panoramic views of the Elliott Bay waterfront and has a quarter-century tradition of serving the freshest Northwest seafood including crab, salmon, clams, shrimp, and halibut.